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We typically serve one specialty evening meal entrees include such favorites as

Mexican Mondays

Feature homemade Tex-Mex fajitas burritos, enchiladas, quesodillas, churros, chips salsa



Lasagne Tuesday

 

Italian Lasagne with tossed or Caesar salad and fresh french bread or garlic bread.


Southern Style Fried Chicken Wednesday

 

Delicious fried chicken, mashed potatoes, gravy, homemade biscuits, vegetable.



Rib Eye Thursday

 

Char-broiled USDA rib eye steaks with baked or sweet potato, salad, rolls, vegetable.


BBQ Chicken and RIbs Friday

 

Barbeque chicken and juicy pork ribs with cole slaw, potato salad, french fries and our delicious bbq sauce.



Prime Rib Saturday

 

Cooked to order Prime Rib

Turkey & Ham Feast

Just like Thanksgiving Day, slow cooked turkey with dressing, honey glazed ham, potato, and green beans, fresh baked rolls.

Pork Loin with pear and asiago Sauce

Delicious pork loin roast with rolls, candied yams, green bean casserole, marshmallow ambrosia

Always available hamburgers, hot dogs, grilled cheese,fresh tossed salad. Menu subject to change. Special Requests welcome.

Lemonaid, Ice and Hot tea, Coffee, Soft drinks, Beer, Wine and mixed drinks.

Desserts include fresh baked and frozen pies, cakes, ice cream and our famous Patton's Chocolate Delight.

Advance Reservations are required for non-lodge guests. Please let us know as soon as possible but no later than 2PM on the day you wish to dine with us.

 



 
 

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Call us at 1-800-788-5401 or 1-307-537-5400

Boulder Lake Lodge is an equal opportunity permitee of the Bridger Teton National Forest.